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5959-95-5

中文名称 D-谷氨酰胺
英文名称 D-Glutamine
CAS 5959-95-5
分子式 C5H10N2O3
MDL 编号 MFCD00065607
分子量 146.14
MOL 文件 5959-95-5.mol
更新日期 2024/05/10 15:42:55
5959-95-5 结构式 5959-95-5 结构式

基本信息

中文别名
D-谷氨酰胺
D-氨羰基丁氨酸
D-麸氨酰胺
D-谷氨酸酰胺
英文别名
D-2-AMINOGLUTARAMIC ACID
D(-)-GLUTAMIC ACID-5-AMIDE
D-GLUTAMIC ACID 5-AMIDE
D(-)-GLUTAMINE
D-GLUTAMINE
D-GLUTAMINIC ACID 5-AMIDE
H-D-GLN-OH
(R)-2-AMINO-4-CARBAMOYL-BUTYRIC ACID
(2R)-2-amino-4-carbamoyl-butanoic acid
D-Glutamine (9CI)
Glutamine,D-(8Cl)
D-Gln-OH
D-GLUTAMINE extrapure
D-2-Aminoglutaramic acid, D-Glutamic acid 5-amide
Citric Acid, Monohydrate, Crystal, Reagent
所属类别
生物化工:谷氨酰胺类衍生物

物理化学性质

外观性质谷氨酰胺的非天然异构体,实际上不溶于甲醇、乙醇、醚和苯。[α]20D -33 ° (c=5, 5 N HCl)
熔点184-185 °C
比旋光度-32 º (589nm, c=10, N HCl)
沸点265.74°C (rough estimate)
密度1.3394 (rough estimate)
折射率-33 ° (C=5, 5mol/L HCl)
储存条件-15°C
溶解度水(轻微,超声处理)
酸度系数(pKa)2.27±0.10(Predicted)
形态粉末
颜色白色
水溶解性42.53g/L(temperature not stated)
BRN1723796
InChIKeyZDXPYRJPNDTMRX-GSVOUGTGSA-N
LogP-1.576 (est)

安全数据

危险性符号(GHS)
GHS05
警示词危险
危险性描述H314
危险品标志Xi
危险类别码R36/37/38
安全说明S36/37/39-S26
WGK Germany3
海关编码29241990

应用领域

用途一
是一种药用氨基酸,用于治疗胃和十二指肠溃疡和幼儿智力低下等症,也是治疗白血病药物的中间体。
D-谷氨酰胺价格(试剂级)
报价日期产品编号产品名称CAS号包装价格
2024/04/30C13516D-谷氨酰胺
D(-)-Glutamine, 98% 1GR
5959-95-51g1119元
2024/04/30C13516D-谷氨酰胺
D(-)-Glutamine, 98% 1GR
5959-95-55g4776元
2024/04/30XW59599551D-谷氨酰胺
d-glutamine;2,5-diamino-5-oxopentanoic acid;2-aminoglutaramic acid;glutamic acid 5-amide;h-d-gln-oh
5959-95-51G54元

常见问题列表

生物活性
D-Glutamine 是可渗透细胞的谷氨酰胺 (Glutamine) 的 D 型立体异构体。
靶点

Human Endogenous Metabolite

体外研究

Glutamine is a key amino acid in the central nervous system (CNS), playing an important role in the glutamate/GABA-Glutamine cycle (GGC). In the GGC,Glutamine is transferred from astrocytes to neurons, where it will replenish the inhibitory and excitatory neurotransmitter pools. D-Glutamine has been used to study its role in conferring protection against acetaldehyde-induced disruption of barrier function in Caco-2 cell monolayer. Role of L-Glutamine in the protection of intestinal epithelium from acetaldehyde-induced disruption of barrier function is evaluated in Caco-2 cell monolayer. L-Glutamine reduced the acetaldehyde-induced decrease in transepithelilal electrical resistance and increase in permeability to inulin and lipopolysaccharide in a time- and dose-dependent manner; D-Glutamine, L-aspargine, L-arginine, L-lysine, or L-alanine produced no significant protection. D-Glutamine also fails to influence the acetaldehyde-induced decrease in TER and increase in inulin flux. D-Glutamine or glutaminase inhibitor by themselves did not influence TER or inulin flux in control or acetaldehyde-treated cell monolayers. Lack of effect of D-Glutamine in protection from acetaldehyde indicates that the L-Glutamine-mediated protection is stereospecific.

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