- 3-Amino-1-adamantanol
-
- $40.00/ kg
-
2024-05-18
- CAS:702-82-9
- Min. Order: 1kg
- Purity: 99%
- Supply Ability: 5000kg/week
|
| | 3-Amino-1-adamantanol Basic information |
| | 3-Amino-1-adamantanol Chemical Properties |
| Melting point | 265 °C (dec.)(lit.) | | Boiling point | 266.8±23.0 °C(Predicted) | | density | 1.252±0.06 g/cm3(Predicted) | | Fp | 230 °F | | storage temp. | Keep in dark place,Inert atmosphere,Room temperature | | solubility | DMSO (Slightly), Methanol (Slightly) | | pka | 15.07±0.40(Predicted) | | form | Crystalline Powder | | color | White to yellow | | Water Solubility | Soluble in organic solvents,insoluble in water. | | InChI | InChI=1S/C10H17NO/c11-9-2-7-1-8(3-9)5-10(12,4-7)6-9/h7-8,12H,1-6,11H2 | | InChIKey | DWPIPTNBOVJYAD-UHFFFAOYSA-N | | SMILES | C12(O)CC3CC(CC(N)(C3)C1)C2 | | CAS DataBase Reference | 702-82-9(CAS DataBase Reference) |
| Hazard Codes | Xi | | Risk Statements | 36/37/38 | | Safety Statements | 26-36 | | WGK Germany | 3 | | HazardClass | IRRITANT | | HS Code | 29221990 |
| | 3-Amino-1-adamantanol Usage And Synthesis |
| Description | 3-Amino-1-adamantanol is an important adamantane drug intermediate mainly used in the synthesis of inhibitors with antihyperglycaemic properties for the preparation of Vildagliptin, a dipeptidyl peptidase 4 (DPP-4) inhibitor used in the treatment of type 2 diabetes. | | Chemical Properties | White solid | | Uses | 3-Amino-1-hydroxyadamantane can be employed in the synthesis of inhibitors with antihyperglycemic properties. | | Uses | As reagent, 3-Amino-1-hydroxyadamantane can be used in the preparation of Vildagliptin. | | Uses | It is employed in the synthesis of inhibitors with antihyperglycemic properties. vil- dagliptin is synthesised from 3-Amino-1-adamantanol. |
| | 3-Amino-1-adamantanol Preparation Products And Raw materials |
|